Easy dog Birthday Cake

Okay so I am that kind of Dog mom lol and it's my babies 1st Birthday! With that being said they had a busy day. Watch their vlog on my youtube or you can watch this video of us making the cake here 

But it was really easy... 

For the cake 

3 bananas

2 eggs

Table spoon peanut butter 

Few pinches Baking soda

Shredded carrots around the edge 

The top was just smashed banana 

For the bow was just a dog bone. 

I froze this cause I thought they'd like to eat it when it was hot out but they didn't really like it frozen. Once it was thawing they ate it right up! 

Easy Apple Crisp in the crockpot!

Okay I get it, it's only August.... but with my fall lit candle, decorating for Halloween and making this I feel like it's fall lol 

aaaannnnd maybe it doesn't look like much? But trust me this is one of my favorites!! 

Here's how you do it... 

6 or 7 apples peeled and sliced 

1/4 cup sugar 

1 tbs cinnamon 

(Put apples in spread the sugar and cinnamon over add these in the crockpot ) 

In a separate bowl put 

3/4 cup flour 

3/4 cup brown sugar 

3/4 cup oats 

Mix that then add 1/2 cup melted butter 

Mix all 

Add to top of apples in crockpot set on low and forget about it for 3 hours

Let me know how you like it!!

 if you rather have the video here it is on youtube 

https://youtu.be/LLjrg4CBZb4

Or tiktok 

https://www.tiktok.com/t/ZTRUwtA4o/?k=1

Follow I post different stuff daily on each accounts! 

grape jelly meatballs!?

Okay, hear me out they sound weird. But these are sooooo easy and just good for a fast dinner idea! 

All you need ...

Frozen meatballs ( you can use homemade too if your fancy ) 

8oz grape jelly 

And a bottle of chili sauce 

And that's it!? 

Put the jelly and chili sauce in a crockpot I mix up a bit add the meatballs and stir them in, set on low and forget about it till your hungry. 

As soon as the meatballs thaw this will be ready. I leave mine in for 5 or 6 hours by the time we are ready to eat dinner. Let me know how you like them! I've served on noodles, rice or on sweet Hawaiian rolls ( hubby's fav ) 

monkey bread in the slow cooker

Ingredients

• 16 ounces Pillsbury Grands Original Biscuits {8 count container}
• ½ cup Granulated {White} Sugar
• ½ cup Brown Sugar
• 1 teaspoon Ground Cinnamon
• 1/2 cup Butter melted

Instructions

• Spray inside of crockpot with non-stick cooking spray.
• Melt butter in microwave safe bowl, and set aside.
• Combine Brown Sugar, Granulated Sugar, and Cinnamon in small bowl, and stir well until combined.
• Transfer Cinnamon Sugar mixture to gallon size ziploc bag and set aside.
• Cut each biscuit into 6 pieces.
• Once all pieces have been cut, take each piece one by one and dip into melted butter, then transfer into cinnamon sugar bag.
• Once all pieces have been added to bag, zip up and carefully shake and gently roll around so all pieces get coated.
• Pour any remaining leftover butter into bottom of crockpot.
• Carefully transfer all sugar coated biscuit pieces into crockpot, and spread out along the bottom.
• Cook on LOW for 2.5 hours, or until done.
• Optional: drizzle with cream cheese icing or slather it with cream cheese frosting for even more sweet deliciousness!
• Scoop portions out into small dishes, serve and ENJOY!! It’s amazing just how quickly it will all disappear!

the best Broccoli and Cheese cassarole

Okay am I the only one ready for fall? That is my favorite time of year!! Everything about it. The cooler weather for sure! But the festivals, fair, and Halloween and leafs changing. What not to love? 

Anyway fall is also my favorite time to cook! I always have a cassarole, or soup in the crockpot! 

Today I made my Nans broccoli cassarole and let me tell you it's AMAZING. 

Ok ok I know enough of me writing you just want to know how to make it!? 

You will need 1 1/2 cup of mayo. ( Dukes is the only one I buy! So good!! 

1 family size cream mushroom soup.

( can of mushrooms ) I didn't have any

2 eggs

Salt pepper 

2 cups cheese ( I use Cheddar)

Half stick of butter 

And a sleeve of butter crackers. 

In a bowl ( or I just put everything in the crockpot to mix )

Mix cream soup, mayo, 2 beaten eggs, salt and pepper 

Mix well 

Add cooked broccoli or thawed frozen broccoli 

Mix 

Okay the best part! Add the cheese... cheese makes anything better!! 

I put it on high for about an hour.

Melt the butter and mix the crackers. ( I never add this until I'm eating ) not when I do it in the crockpot it tends to get mushy from the lid and moisture. If you bake in the over feel free to add before baking. 

Trust me it's amazing. Let me know if you try it! Make sure to follow my social sites I will be uploading a lot. 

spicy pulled pork sandwiches in the slow cooker

Ok so these are something that literally takes 5 minutes and you can cook on low all day and have for Lunch or Dinner. Throw on a bun and Done! Huge hit and you'll love them I promise! I made mac and cheese on the side... who doesn't love mac and cheese? I could eat that everyday! My husband on the other hand isn't much of a fan!? 🤔 but he loves pasta? I know it never made much sense to me either... ok ok you're here for the recipe to pulled pork not a mac and cheese story. So if you didn't already just scroll down looking at pictures thanks for caring to read my mindless ramble! 

Look how good they came out! And I used the Hawaiian sweet rolls really tied into the spicy well. And if you are not a huge spicy fan ( my husband normally isn't but liked these the way I made them and did say they where not too hot! ) but they had a little bite to them. You can cute the cayenne in half! 

Here is what you will need 

Mix all the season coat all the pulled ribs and throw in the crock pot and DONE! 

Rather watch me do it? Here is my YouTube! Make sure you subscribe and follow all my other social links! Let me know when you try it! For sure use the sweet rolls really makes them!! After writing this ( I made them last week) I'm already wanting them again. One bad thing with kate editing. 

ENJOY!see you in my next post!
my video here

frosted flake cookies

Okay so I normally make these on Christmas and shape them like wreathes and add food coloring. ( check my instagram or pinterest) but since it was just a ordinary day and I was just trying to use up some left over cereal I opted out that step.

These are my husbands favorite. And a twist on a old school tradition. ( rice crispies) and most the time we have all this laying around and really we can use any cereal. As I have many of times. Normally calls for regular corn flakes but I use frosted and makes extra sweet and I'm completely okay with that. If you are not use plain. Ok sick of me going on and on yet? Ready to get to how easy this is? Or did you already skip over all my typing? Hey no cheating.... you have to read my full blog don't just use me for my recipe lol ok ok here it is...

You will need

2 cups cereal ( whatever you want ) I used frosted flakes 

A bag of full size marshmallows 

A table spoon of Vanilla 

1 stick of butter

..... drum roll.... ta da that's it. How easy!? Told you. 

Bow here is how you do it

Get a pan melt the butter and marshmallows do it slow. Add vanilla and stir.

Add cereal and mix till completely coated 

 You can add in food color for holidays, sprinkles etc.. you can make these into a sheet to cut into bars or do drop cookies like I did either way works. 

How easy? 

Here is my YouTube video  

https://youtu.be/8lauE3U88tA