monkey bread in the slow cooker

Ingredients

• 16 ounces Pillsbury Grands Original Biscuits {8 count container}
• ½ cup Granulated {White} Sugar
• ½ cup Brown Sugar
• 1 teaspoon Ground Cinnamon
• 1/2 cup Butter melted

Instructions

• Spray inside of crockpot with non-stick cooking spray.
• Melt butter in microwave safe bowl, and set aside.
• Combine Brown Sugar, Granulated Sugar, and Cinnamon in small bowl, and stir well until combined.
• Transfer Cinnamon Sugar mixture to gallon size ziploc bag and set aside.
• Cut each biscuit into 6 pieces.
• Once all pieces have been cut, take each piece one by one and dip into melted butter, then transfer into cinnamon sugar bag.
• Once all pieces have been added to bag, zip up and carefully shake and gently roll around so all pieces get coated.
• Pour any remaining leftover butter into bottom of crockpot.
• Carefully transfer all sugar coated biscuit pieces into crockpot, and spread out along the bottom.
• Cook on LOW for 2.5 hours, or until done.
• Optional: drizzle with cream cheese icing or slather it with cream cheese frosting for even more sweet deliciousness!
• Scoop portions out into small dishes, serve and ENJOY!! It’s amazing just how quickly it will all disappear!

spicy pulled pork sandwiches in the slow cooker

Ok so these are something that literally takes 5 minutes and you can cook on low all day and have for Lunch or Dinner. Throw on a bun and Done! Huge hit and you'll love them I promise! I made mac and cheese on the side... who doesn't love mac and cheese? I could eat that everyday! My husband on the other hand isn't much of a fan!? 🤔 but he loves pasta? I know it never made much sense to me either... ok ok you're here for the recipe to pulled pork not a mac and cheese story. So if you didn't already just scroll down looking at pictures thanks for caring to read my mindless ramble! 

Look how good they came out! And I used the Hawaiian sweet rolls really tied into the spicy well. And if you are not a huge spicy fan ( my husband normally isn't but liked these the way I made them and did say they where not too hot! ) but they had a little bite to them. You can cute the cayenne in half! 

Here is what you will need 

Mix all the season coat all the pulled ribs and throw in the crock pot and DONE! 

Rather watch me do it? Here is my YouTube! Make sure you subscribe and follow all my other social links! Let me know when you try it! For sure use the sweet rolls really makes them!! After writing this ( I made them last week) I'm already wanting them again. One bad thing with kate editing. 

ENJOY!see you in my next post!
my video here