Okay am I the only one ready for fall? That is my favorite time of year!! Everything about it. The cooler weather for sure! But the festivals, fair, and Halloween and leafs changing. What not to love?
Anyway fall is also my favorite time to cook! I always have a cassarole, or soup in the crockpot!
Today I made my Nans broccoli cassarole and let me tell you it's AMAZING.
Ok ok I know enough of me writing you just want to know how to make it!?
You will need 1 1/2 cup of mayo. ( Dukes is the only one I buy! So good!!
1 family size cream mushroom soup.
( can of mushrooms ) I didn't have any
2 eggs
Salt pepper
2 cups cheese ( I use Cheddar)
Half stick of butter
And a sleeve of butter crackers.
In a bowl ( or I just put everything in the crockpot to mix )
Mix cream soup, mayo, 2 beaten eggs, salt and pepper
Mix well
Add cooked broccoli or thawed frozen broccoli
Mix
Okay the best part! Add the cheese... cheese makes anything better!!
I put it on high for about an hour.
Melt the butter and mix the crackers. ( I never add this until I'm eating ) not when I do it in the crockpot it tends to get mushy from the lid and moisture. If you bake in the over feel free to add before baking.
Trust me it's amazing. Let me know if you try it! Make sure to follow my social sites I will be uploading a lot.
