monkey bread in the slow cooker

Ingredients

• 16 ounces Pillsbury Grands Original Biscuits {8 count container}
• ½ cup Granulated {White} Sugar
• ½ cup Brown Sugar
• 1 teaspoon Ground Cinnamon
• 1/2 cup Butter melted

Instructions

• Spray inside of crockpot with non-stick cooking spray.
• Melt butter in microwave safe bowl, and set aside.
• Combine Brown Sugar, Granulated Sugar, and Cinnamon in small bowl, and stir well until combined.
• Transfer Cinnamon Sugar mixture to gallon size ziploc bag and set aside.
• Cut each biscuit into 6 pieces.
• Once all pieces have been cut, take each piece one by one and dip into melted butter, then transfer into cinnamon sugar bag.
• Once all pieces have been added to bag, zip up and carefully shake and gently roll around so all pieces get coated.
• Pour any remaining leftover butter into bottom of crockpot.
• Carefully transfer all sugar coated biscuit pieces into crockpot, and spread out along the bottom.
• Cook on LOW for 2.5 hours, or until done.
• Optional: drizzle with cream cheese icing or slather it with cream cheese frosting for even more sweet deliciousness!
• Scoop portions out into small dishes, serve and ENJOY!! It’s amazing just how quickly it will all disappear!

the best Broccoli and Cheese cassarole

Okay am I the only one ready for fall? That is my favorite time of year!! Everything about it. The cooler weather for sure! But the festivals, fair, and Halloween and leafs changing. What not to love? 

Anyway fall is also my favorite time to cook! I always have a cassarole, or soup in the crockpot! 

Today I made my Nans broccoli cassarole and let me tell you it's AMAZING. 

Ok ok I know enough of me writing you just want to know how to make it!? 

You will need 1 1/2 cup of mayo. ( Dukes is the only one I buy! So good!! 

1 family size cream mushroom soup.

( can of mushrooms ) I didn't have any

2 eggs

Salt pepper 

2 cups cheese ( I use Cheddar)

Half stick of butter 

And a sleeve of butter crackers. 

In a bowl ( or I just put everything in the crockpot to mix )

Mix cream soup, mayo, 2 beaten eggs, salt and pepper 

Mix well 

Add cooked broccoli or thawed frozen broccoli 

Mix 

Okay the best part! Add the cheese... cheese makes anything better!! 

I put it on high for about an hour.

Melt the butter and mix the crackers. ( I never add this until I'm eating ) not when I do it in the crockpot it tends to get mushy from the lid and moisture. If you bake in the over feel free to add before baking. 

Trust me it's amazing. Let me know if you try it! Make sure to follow my social sites I will be uploading a lot.